“The most delicious English Breakfast tea on the market!” – Jaye, Mayde Tea customer
“So delicious! The freshness and fullness of flavour is worlds beyond any other English breakfast I’ve tried. Thoroughly enjoying this” – Vanessa, Mayde Tea customer
The perfect start to the morning, our loose leaf English Breakfast blend is bold, bright and smooth. The traditional blend of certified organic black tea from India contains antioxidants that are beneficial for DNA health and tannins that have a healing effect on the intestines.
A blend of certified organic black tea from India and Sri Lanka.
Contains natural traces of caffeine
Black tea, Camellia sinensis, has many health benefits. It is rich in antioxidants, supports cardiovascular health, and it has been found that it may provide protection against cardiovascular disease and several cancers.
The antioxidants in black tea are called polyphenols. Polyphenols have been found to block DNA damage associated with some toxic chemicals.
Alkylamine antigens are a component of black tea. These improve the function of the immune system and boosts its response to foreign antigens. The tannins in black tea also have a therapeutic effect on the gastric lining and may improve digestive activity.
Mayde Tea organic, loose leaf English Breakfast tea is a stunning kitchen staple, along with our organic Earl Grey, with wild grown bergamot essential oil.