This exquisitely gourmand fragrance epitomises the sweet, buttery scent of fun, festive baking. It combines notes of buttercream, malt and maple cookie to produce the mouth-watering aroma of freshly baked, golden brown, deliciously warm and crumbly, sugared shortbread.
Top note is buttercream; middle notes are malt, maple cookie and shortbread; base notes are vanilla, musk and tonka bean.
Our fragrant soy candles are handmade using high-quality Australian fragrances. They are poured in our highly polished custom-designed glass and feature a polished gold lid that also acts as a protective barrier for surfaces.